Wednesday Night Dinner
Wednesday, October 26 • 5:30-6:00 PM • Davis CLC
Menu for October 26 - Barbecued Pork Chops, Field Peas, Sweet Potato Casserole, and Cornbread
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Wednesday Night Dinner
Earlier Event: October 18
Movie Matinee
Later Event: October 21
UMYF 9th & 10th Grade Breakfast